Sittin' in the Kitchen

By Marion Kane

The best conversations seem to happen in the kitchen. The kitchen is the hub of the home - a place for lively chats over coffee, tea, lunch or even dinner. Join Marion Kane: Food Sleuth as she speaks with fellow foodies, chefs and just ordinary folk who relish the chance to share recipes, ideas, tips - and most of all - a consuming passion for food and cooking. Please subscribe, rate, and review the show in iTunes.

  1. 1.
    Carlos Spices Up Kensington Market1/29/2020
    16:26
  2. 2.
    Haven Toronto Serves up Hot Meals and a Warm Welcome12/25/2019
    25:06
  3. 3.
    Sean Brock on his Friend Tony, Fatherhood and Fried Chicken11/18/2019
    15:16
  4. 4.
    Street Nurse Cathy Crowe: A Fearless, Passionate Activist9/18/2019
    30:11
  5. 5.
    'Peace, Love & Fibre': A Love Letter to Your Colon6/10/2019
    19:59
  6. 6.
    Norman Van Aken: The Big Dog of Florida Cooking3/12/2019
    26:33
  7. 7.
    Andrew Coppolino Says Farm to Table is a Growing Trend1/17/2019
    16:26
  8. 8.
    Sistering Feeds Body and Soul12/20/2018
    17:27
  1. 9.
    My Conversation with Montreal Chef David McMillan11/26/2018
    23:31
  2. 10.
    Toronto Restaurateur Anthony Rose Loves Jewish Food11/8/2018
    16:37
  3. 11.
    New York Food Writer Gabriella Gershenson Is a Kindred Soul9/26/2018
    19:07
  4. 12.
    I Grill Author Rob Firing While He Barbecues Steak7/18/2018
    19:20
  5. 13.
    Joshna Maharaj Creates an Institutional Food Revolution4/25/2018
    20:12
  6. 14.
    Carlos Frias Gives Insider Tips on the Best Cuban Food in Miami3/15/2018
    21:41
  7. 15.
    Marlene Benedicto Is Tasting Toronto on Wheels2/13/2018
    16:00
  8. 16.
    Wilensky's Light Lunch: A Vintage Landmark in Montreal's Mile End1/30/2018
    14:20
  9. 17.
    A Taste of Home Cooking at the Toronto Homeless Memorial1/2/2018
    32:27
  10. 18.
    Massimo Bottura is on a Mission to Turn Food Waste into Gold12/6/2017
    16:54
  11. 19.
    Bruno-Feldeisen11/22/2017
    18:55
  12. 20.
    Chef Lynn Crawford on Mince 'n' Tatties and More10/10/2017
    12:01
  13. 21.
    Rebecca Coleman Goes Gaga for Aquafaba9/7/2017
    12:51
  14. 22.
    Chef Jagger Gordon Feeds it Forward8/2/2017
    12:18
  15. 23.
    Chef Hugh Acheson: TV Personality, Restaurateur, Cookbook Author, Educator, Thinker7/17/2017
    14:02
  16. 24.
    From Patriarchy to Pâté, Jen Agg Tells All6/9/2017
    13:47
  17. 25.
    Chef Matty Matheson on Addiction, Politics and Pancakes4/7/2017
    14:45
  18. 26.
    Men Who Have Known Homelessness Cook Up a Taste of Home3/24/2017
    15:04
  19. 27.
    Turning the Tables: A Restaurant Server Dishes2/28/2017
    12:55
  20. 28.
    Windows on the World to Porter House - Chef Michael Lomonaco Tells All1/30/2017
    11:46
  21. 29.
    Mark Kenny at U of Guelph Leads Campus Food Revolution12/22/2016
    8:36
  22. 30.
    Best-of-Bridge12/15/2016
    15:11
  23. 31.
    Shawn Adler Taps into Native Roots at Pow Wow Café12/5/2016
    12:12
  24. 32.
    Brooklyn Duo Champions Gefilte Fish11/23/2016
    14:57
  25. 33.
    Julia Child's Second Act: Alex Prud'homme Tells All11/7/2016
    15:52
  26. 34.
    Baking Maven and Food Network Star Anna Olson Shares Tricks of the Trade10/17/2016
    14:22
  27. 35.
    Quebec Chef Martin Picard on Food, Foie Gras, Fun9/12/2016
    14:39
  28. 36.
    Chef Claudio Aprile Talks Success, Happiness and Chicken Fingers8/10/2016
    15:12
  29. 37.
    Redemption and Recovery on the Menu at Chef Jonathan Gushue's Restaurant "The Berlin"7/10/2016
    14:46
  30. 38.
    Amanda Cohen, Chef/Owner of NYC Resto "Dirt Candy", Talks Veggies5/29/2016
    11:53
  31. 39.
    Susur Lee: I Chat with a World-Class Toronto Chef5/8/2016
    13:29
  32. 40.
    Food Cabbie Helen Brings Greece to my Kitchen4/19/2016
    14:58
  33. 41.
    You Gotta Eat Here: Sittin' in the Kitchen with John Catucci3/31/2016
    13:35
  34. 42.
    Top Spots to Nosh in South Beach Miami3/14/2016
    13:02
  35. 43.
    Lidia Bastianich Conquers America One Plate at a Time1/13/2016
    14:25
  36. 44.
    Whole Foods Raises the Bar with Self-Serve Food12/15/2015
    10:47
  37. 45.
    A Chat with Nigella, my Kitchen Cousin11/15/2015
    11:33
  38. 46.
    Ruth Reichl Explains the Healing Power of Cooking10/29/2015
    10:56
  39. 47.
    Roger Mooking is Cooking on All Burners10/27/2015
    12:00
  40. 48.
    My Snack Attack Eating Chips with Peter Neal10/20/2015
    11:51
  41. 49.
    Journalist Ian Brown Eats His Way Across Canada9/30/2015
    12:41
  42. 50.
    Gelato Fresco's Owner Tickles People with Nice Ices9/20/2015
    12:01

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