Farm Traveler

By Trevor Williams

Food is a common language that we all share; we all have our favorite meals, deserts, and guilty pleasure snacks. That food didn't magically appear in a grocery store or on your plate, it was cultivated by the hardworking men and women behind the scenes in the agriculture and food science industries. Join host Trevor Williams as he interviews farmers, ranchers, entrepreneurs, and others to learn about the processes, technology, and science behind food production.www.thefarmtraveler.com

  1. 1.
    94: What is an "Agrihood?"
    35:30
  2. 2.
    93: Investing with FarmTogether
    35:18
  3. 3.
    92: What Makes This Hawaiian Chocolate Special?
    34:38
  4. 4.
    91: North Florida Beef - Boyd Fresh Farms
    36:21
  5. 5.
    90: Honest, Sustainable Meat - The Honest Bison
    1:07:52
  6. 6.
    89: Michelle Martin - Jack of All Trades
    25:53
  7. 7.
    88: Farm Financial Planning from the Expert
    31:24
  8. 8.
    Farm Traveler Season 3 is HERE!
    8:38
  1. 9.
    87: The Final Episode...of 2020!
    15:54
  2. 10.
    86: Starting an Orchard AND a YouTube Channel
    26:12
  3. 11.
    85: Pesticides 101
    50:09
  4. 12.
    84: The Most Popular Farming Game - Farming Simulator
    39:19
  5. 13.
    83: How Artificial Intelligence is Improving Agriculture
    44:02
  6. 14.
    82: Improving the Farmland Renting Process with CashRent
    34:50
  7. 15.
    81: The Diversity of Southern Cuisine
    57:41
  8. 16.
    80: Behind the Scenes of a Family Orchard
    36:07
  9. 17.
    79: Investing in Farmland with AcreTrader
    29:30
  10. 18.
    78: Milk, Cheese, and Showing Dairy Cattle
    38:36
  11. 19.
    My Friend, the National Champion: DJ Wayne.
    26:21
  12. 20.
    77: Seed Salesman and Seminole Indian Reenactor
    40:49
  13. 21.
    76: Working a 4th Generation Family Farm
    34:08
  14. 22.
    75: Advocating for Science (Rebroadcast with Dr. Kevin Folta)
    55:54
  15. 23.
    74: What Makes A2 Milk Different Than Regular Milk
    29:44
  16. 24.
    73: What Makes Coffee "Fair Trade"?
    32:07
  17. 25.
    What I've Learned From Season 2
    16:18
  18. 26.
    72: Showcasing the Humanity Behind Farming
    51:00
  19. 27.
    71: The Future of Buying Meat and Learning about Wagyu Beef.
    49:49
  20. 28.
    70: Colorado Aquaponics and Supporting Student's Mental Health
    31:55
  21. 29.
    69: Why Do Cranberries Grow In a Pond?
    41:21
  22. 30.
    68: Onions Don't Grow On Trees?!
    27:53
  23. 31.
    67: Why a Second-Generation Family Farm Switched to Organic.
    48:20
  24. 32.
    Ben Hall's Latest Film, Night Into Day
    19:46
  25. 33.
    66: One to Grow On Podcast - Educating Consumers on Food Production
    33:11
  26. 34.
    65: Regenerative Ranching in Australia
    32:05
  27. 35.
    64: How a Small Scale Farm Adapts to COVID-19 and WINS
    25:52
  28. 36.
    4th of July AG Facts
    11:07
  29. 37.
    63: Lessons Learned Podcasting with Jason Medows
    44:56
  30. 38.
    62: Florida's Berry Best Berries
    30:53
  31. 39.
    61: Crop Dusters and World Explorers
    33:50
  32. 40.
    My Top 5 DREAM guests.
    12:22
  33. 41.
    60: Are GMOs safe to eat? Science says: YES!
    39:07
  34. 42.
    Processing deer, raising ostriches, and caviar from Jackson County, FL?
    13:56
  35. 43.
    59: Gene-editing to make plants tastier and healthier
    20:09
  36. 44.
    AG 101: Carbon Farming
    14:26
  37. 45.
    58: Microgreens and Corner Stores
    32:17
  38. 46.
    57: Supplying San Francisco with Organic Produce
    44:49
  39. 47.
    What I've learned about podcasting.
    11:56
  40. 48.
    56: The Booze Traveler Talks Hemp
    34:53
  41. 49.
    COVID-19's Impact on the Beef Industry
    16:57
  42. 50.
    55: The Farm Babe talks organic, food labeling, and celebrity endorsements.
    45:40

Listen to Farm Traveler now.

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