The MeatBucket Podcast

By Nick Massaro & Jake Thaxton

Join hosts Nick and Jake to get connected to the passion and stories of the food scene with this unique two prong podcast. Prong one is The MeatBucket Experience Series, which is generally published monthly and provides exclusive long-form interviews with your favorite chefs, restaurant owners, and other "pure" guests. Prong two is the The MeatBucket MINI series, which is generally published twice a week and provides appetizer sized episodes highlighting restaurants and discussing food scene news & events, typically around Columbus, OH. Both series are intended to be honest, entertaining, informative, and fun. #RideTheBucket

  1. 1.
    MINI - For You Loyal Ones - Rare Recap & Whiskey Review
    32:05
  2. 2.
    MINI - Breaking NEWS and Gold Medals! - High Bank Distillery Co.
    37:17
  3. 3.
    MINI - Must Try! - The Cheesecake Girl
    41:43
  4. 4.
    MINI - Enhance Your Cocktails - Flavor Me Happy
    46:10
  5. 5.
    MINI - New Spot for BBQ - Kool Daddy's BBQ & Smokehouse
    37:41
  6. 6.
    MINI - New Spot for Baked Goods! - Autumn's Sweet Shoppe
    20:42
  7. 7.
    MINI - Book Review - Chefs, Drugs, and Rock & Roll
    13:01
  8. 8.
    MINI - Restaurant Week 2021!
    9:51

Listen to The MeatBucket Podcast now.

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