Two buddies tried making beer for their frat brothers back in the late 80s. Today, what began as a dorm-room escapade has now become Yards Brewing company—a multimillion-dollar business with over 150 employees, a huge retail location, and Philadelphia's most advanced brewing operation. Join host Mike Gastin as Tom Kehoe, founder and brewmaster of Yards Brewing Company, shares his wonderful story. Tom talks about the journey from dorm room brewing to becoming Philadelphia's beer. He also shares his perspective on the craft brewing industry and where it's going, and even offers his opinion on who makes the best cheesesteak in Philly! Listen in as Mike and Tom have a great conversation over a couple glasses of Yard's finest brews!