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Ginger Blazek: Zenzero

By Fort Worth Food Stories

On this week's episode, Ginger Blazek (Zenzero) joined the podcast to talk about deciding to change careers and shift her focus to the culinary industry. She talked about how her restaurant is a reflection of her home life, her love for pastry from a young age, her graduation from The Culinary School of Fort Worth and much more! Photo courtesy of James Creange. "Punch on the TV" performed by Bruno Freitas on Check out our website: For more information about The Culinary School of Fort Worth's programs, visit: To buy your tickets for the Fort Worth Food and Wine Festival, visit:

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