This browser doesn't support Spotify Web Player. Switch browsers or download Spotify for your desktop.

Restaurant Owner/Chef Ethics Pt. 1

By Fort Worth Food Stories

On this week's episode, Chefs Maddie Sharp and Edward Gutierrez talk through the ethical standards that chefs and owners are held to in restaurants. This is part one of two. If you have any questions about this week's episode or anything you'd like to hear discussed in a future episode, reach out to James at fortworthfoodstories@gmail.com. "Punch on the TV" performed by Bruno Freitas on www.hooksounds.com. Check out our website: www.fwfoodstories.com/ For more information about The Culinary School of Fort Worth's programs, visit: www.csftw.edu/

Listen to Restaurant Owner/Chef Ethics Pt. 1 now.

Listen to Restaurant Owner/Chef Ethics Pt. 1 in full in the Spotify app